On-Line Class, Cooking from the Farmers Market

On-Line Class, Cooking from the Farmers Market

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Gather ingredients from your garden or local farmers market and join us in a Farmer’s Feast! We will make something different each month.  Instructed by a certified chef in her barn on a working ranch.  We will take common products found from your garden or farmer’s markets, and turn them into a fabulous meal.  You get a “live” instructor while cooking in the comforts of your own home.  Pricing is per household, so feel free to gather friends and family to learn along with you.  A complete ingredient and supply list will be sent to upon completion of registration.  Most items will be available to order from NOCO Virtual Farmers Market.   The training will be done live through Zoom.  Detailed instructions will be sent prior.
August Dates: 
August 1st at 4:00 PM
October 11th at 3:00 PM
August’s Menu Items:
  • Peach or Cherry Bruschetta with Homemade Goat’s Cheese
  • Pumpkin Soup
  • Homemade Fruit Galetes

Additional information


August 29, at 4:00 pm

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