Hatch Green chiles provide a fresh green pepper flavor with just a bit of heat. We found that the brightness of chives compliments that flavor and brings a Southwest vibe.
No added MSG. Gluten Free. Vegetarian. Hand-crafted in small batches, from our own original recipe.
To make a Dip, stir mix with: 2 cups Sour Cream
To make a Low-Fat Dip, stir mix with: 2 cups Plain Non-Fat Yogurt or Lite Sour Cream
To make a Creamier Dip, stir mix with: 1 cup Sour Cream & 1 cup Real Mayonnaise
To make a Spread, stir mix with: 8 oz. Cream Cheese & 1/4 cup Milk
Serve with: Tortilla Chips, Corn Chips, Bugles, Bell Pepper Slices, Potato Chips, Pretzels
Heat Level: 4 out of 10 (Medium)