Our Coconut white balsamic is wonderfully sweet, pleasingly tart and aromatic with the clean, natural flavor of coconut. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.
For a tasty exotic treat, drizzle over pineapple, blueberries and/or strawberries. Drizzle over fruit or ice cream with Persian Lime olive oil. This balsamic vinegar transforms a simple dish into a delicious treat. Don’t underestimate this balsamic vinegar for a superb drizzle over grilled chicken or shrimp. Combine with Garlic olive oil for a great Thai flavoring.
Olive Oil Pairing Recommendations: Persian Lime, Eureka Lemon, Garlic, Cilantro & Roasted Onion, Butter, Blood Orange, Herbs de Provence, Harissa, & Toasted Sesame.