This Challah bread in a braided form is most familiar as the table bread for the Jewish Sabbath meal. This braided Challah bread is topped with poppy and sesame seeds. The flavor and texture of this bread is so soft and fluffy. Challah bread is great for French toast and/or bread pudding!
Ingredients: water, yeast, egg yolks, vegetable oil, sugar, vanilla extract, bread flour, salt,
Garnish: Poppy seeds, sesame seeds